The Uzbek plov season opened at Tashkent Park in Ashgabat. Visitors were treated to traditional dishes, and the festive atmosphere was enhanced by live music and informal conversation.
The organizers noted that the Tashkent restaurant serves not only as a gastronomic venue but also as a symbol of cultural affinity and the strengthening ties between Uzbekistan and Turkmenistan.
Furthermore, they emphasized that the creation of Tashkent Park in Ashgabat and Ashgabat Park in Tashkent has become a significant initiative promoting the expansion of cultural interaction between the two countries.
The restaurant continues to attract guests with the opportunity to experience Uzbek cuisine and experience the atmosphere of friendship between our peoples.
